Ever wondered where a Cobb Salad came from?  Well, check me out of Cooking Channel’s Food: Fact or Fiction and find out.  Airs this weekend.  (Jan 14th 7pm PST)

They chyron me as “Home Cook”.  Hmm, host of the previously aired Daphne Dishes too long?  I’ve taped a few of these and I enjoy doing them.  The only bummer is they are all shot in an un airconditioned loft in Downtown LA.  We shot most of them in the warm months.  Because it is a noisy area we have to shut the hip industrial windows when we we tape and I probably had sweaty pits here.

But I digress…