Wifeager. That’s a wife+ manager. I think that’s what I’ve become for Mark. In LA, there are a lot of Momagers, you know, for the child stars and the parents who can’t let go. So, since I told you all about his stint on Top Chef: Masters I can’t stop there! Here is a link to another show my husband recently did. Not really a show, but a web trailer for the new Julia Child movie. They approached him since he did know Julia Child. They asked him what he could make that would be simple and would fit with Julia Child. It’s a plug for Campanile and as we say in the biz, he can “put it on his reel”. ( sounds of me going through piles as I realize I need to make him one.)
So, he came up with Eggs for Daphne (ahhhh). He does make the best eggs in the world. He makes olive oil eggs, eggs in a whole, this eggs tortilla thing. But he named this one for me. Since Mark works at night, breakfast is our “date” time. Well, with two kids, it may not be a date anymore, but it is the one meal we can usually spend together and the one he makes the most at our home.
So, enjoy the short film (4 min I think), and tell me if you are able to make them and love them like I do.
(In the background is his Chef de Cusine Erica. A very important job. If he didn’t have someone good like Erica working with him he’d really be AWOL from home.)